Spanish paellas, ceviches and platters from chef José Escobar, sold at markets and for catering.
About Segovia
Segovia is a Bloomington food business run by Ecuadorian-born chef and owner José Escobar, who brought traditional Spanish cooking to the city in 2019. The menu includes paellas, ceviches and platters meant to be shared by the whole family.
Segovia sells at the farmers market and at Taste of Bloomington, and takes catering orders through its website, segoviafood.com.
Details are from an episode of the No Dishes Podcast and were checked in November 2026. Please call to confirm hours and availability.
On the No Dishes Podcast
-
Segovia owner/chef Jose Escobar
As an immigrant from Ecuador, Jose Escobar brought his love for traditional Spanish cuisine to Bloomington back in 2019. Segovia can be found at the Farmer's Market, Taste of Bloomington, and online at segoviafood.com for…
The No Dishes Podcast with Jordan Davis, shared with permission. More episodes