Casa Brava Authentic Mexican Cusine

The restaurant says it opened in 2001 and describes itself as locally owned and operated.

The menu covers appetizers, dips, tortas, nachos, quesadillas, burritos, enchiladas, tacos, chimichangas and sizzling fajitas, plus dishes such as arroz con pollo and tacos adobo. Cheese dip, guacamole and a chorizo dip are on the dip list. Drinks include Mamacita margaritas and beer towers, and the website lists daily drink specials. There is a kid's menu and vegetarian options.

You can dine in, order takeout or delivery, or book catering. The restaurant asks for a catering request form for parties of more than 20.