Thai Basil Cuisine

Thai Basil Cuisine is a Thai restaurant on Bloomington’s west side, at 1933 S. Curry Pike near West Roll Avenue. The restaurant’s site says the menu draws on Laos, Thailand, Vietnam and Japan, with family recipes and locally sourced ingredients. It opened on October 29, 2026, with dine-in seating and takeout.

Lunch

Weekday lunch specials start at $10.99 and come with a vegetable spring roll. Choices include Thai curries, pad Thai, basil fried rice, General Tso’s chicken and orange chicken.

Dinner

• Curries: red, green, yellow, Massaman and Panang, plus pineapple red curry, duck red curry and salmon Panang
• Stir-fries: Thai basil, fresh ginger, cashew nut, broccoli, green bean curry and Rama with a peanut curry sauce
• Noodle soups: Tom Yum and Tom Kha
• Crispy dishes: General Tso’s, orange, sweet chili, cashew and basil chicken, crispy chili beef, and sweet and sour pork or shrimp
• Starters: crab rangoon, spring rolls, chicken satay, dumplings and vegetable tempura
• Dessert: mango sticky rice, sweet sticky rice and crispy banana coconut rolls

Drinks

Thai iced tea, Thai iced coffee and hot jasmine tea, plus Singha, Sapporo and domestic beers.

Dining in and takeout

The dining room has a wall mural of life in Thailand. For takeout, call the restaurant. The owners have said they plan to add delivery.

Opening details from The Herald-Times, November 5, 2026. Menus and prices can change, so check with the restaurant.